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Avocado with Egg Toast

Avocado with Egg Toast

Variety is the spice of life, and any our eggs are perfect on top of avocado toast. Choose from classic scrambled, our fried egg patty, diced or sliced hard cooked egg.


Whole Grain Bread or other carrier
Butter Spray
Frozen Avocado Sliced or Pulp
Black Pepper
Garnish, fun toppings


  1. Preheat oven to 375 degrees F.
  2. Place bread, cut side up on a sheet pan.
  3. Spray liberally with butter spray. Optional, spray additional side.
  4. Toast in oven until golden brown.
  5. While bread is toasting, mash avocado until mostly smooth.
  6. Season with salt and pepper.
  7. Spread seasoned avocado on toasted bread.
  8. Top with cooked egg of your choice.
  9. Garnish with additional optional ingredients such as roasted cherry tomatoes, salsa, everything bagel seasoning, red onion, and many more.


  • The eggs are pasteurized and fully cooked, so it can also be used as an ingredient in cold prep (i.e. bowls and burritos) and heated just before serving.
  • Approx. 1.5 oz equivalent Meat/Meat Alternate per 1 hard cooked egg.
  • Hard Cooked 12/12 Count Eggs also available in Cage-Free, 14616-60676-00
  • Consult manufacturer/supplier for exact grain and vegetable credit.


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