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Traditional Sweet Relish Deviled Eggs

Traditional Sweet Relish Deviled Eggs

Enjoy a classic favorite with these traditional deviled eggs, featuring creamy mayo, tangy mustard, and sweet relish, all perfectly balanced with a hint of cayenne.

Servings:  24

Ingredients

mayonnaise
1/2 cup
yellow mustard
2 tsp.
fresh dill, chopped
2 tsp.
sweet relish
4 Tbsp. + more to garnish
cayenne pepper
1/2 tsp.+ more to garnish
kosher salt
1/4 tsp.

Directions

  1. Slice the eggs in half and gently remove the yolks, place into a large bowl.
  2. Add the remaining ingredients to the egg yolks in the bowl.
  3. Mash with a fork until smooth.
  4. Transfer the mixture to a piping bag and pipe the mixture into the egg white halves.
  5. Top with a small amount of sweet relish and a dash of cayenne.

Nutrition Facts

24 servings per container

Serving Size

2 pieces (31g)

Amount per serving

Calories 70

Calories from Fat

% Daily Value*

Total Fat    6g

8%

Saturated Fat    1.5g

8%

Trans Fat    0g

Cholesterol    90mg

30%

Sodium    105mg

5%

Total Carbohydrate    2g

1%

Dietary Fiber    0g

0%

Sugars    1g

Includes 1g Added Sugars

2%

Protein    3g

Vitamin D    0.6mcg

2%

Calcium    10mg

2%

Iron    0.6mg

4%

Potassium    50mg

2%

Vitamin A   

Vitamin C   

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