Ingredients
Directions
- Send refrigerated French toast sliced through the stand-up bun toaster to warm.
- Once through the bun warmer, spread the contents of 1 strawberry jam packet between the two sliced of French toast.
- Prepare fried egg according to standard prep instructions.
- Cook bacon according to packaging.
- Place 2 slices of ham on the flat top griddle to warm. Approximately 30 seconds per side.
- Place slice of Swiss cheese on top of hot fried egg.
- Remove ham from griddle and stack on top of bottom slice of French toast.
- Stack swiss cheese topped egg on top of ham and bacon.
- Place top slice of French toast onto sandwich, jam side down.
- Wrap and serve immediately.
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