Breakfast Pizza
Cover pizza dough with rosemary potatoes, chorizo gravy, and cheddar cheese for a savory breakfast entrée.
Servings: 4
Ingredients
Directions
- Preheat oven to 450° F, or to temperature indicated on crust instructions.
- In small pan over medium heat, heat olive oil. Add potatoes. Sprinkle with rosemary. Fry until potatoes are golden brown.
- Spread chorizo gravy on pizza crust.
- Top with fried potatoes. Sprinkle Cheddar cheese on top.
- Place in hot oven. Bake 8-12 minutes (depending on crust instructions), or until cheese is melted.
- Remove from oven. Top pizza with 4 fried eggs.
Tips
- Great base for any style eggs: poached, scrambled or fried.
- Perfect as a sharable breakfast item or as an entrée.
- Use any Simply Potatoes® diced variety with this recipe.
Nutrion Facts
Serving Size
304g
Amount per serving
Calories 630
Calories from Fat 250
% Daily Value*
Total Fat 28g
43%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 215mg
72%
Sodium 1160mg
48%
Total Carbohydrate 68g
23%
Dietary Fiber 4g
16%
Sugars 1g
Includes 0g Added Sugars
Protein 27g
Vitamin D
Calcium 25%
Iron 30%
Potassium
Vitamin A 15%
Vitamin C 6%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Great base for any style eggs: poached, scrambled or fried.
- Perfect as a sharable breakfast item or as an entrée.
- Use any Simply Potatoes® diced variety with this recipe.
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