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Edible Cookie Dough Lollypops

Edible Cookie Dough Lollypops


1 cup
½ tsp.
½ cup
Brown Sugar, packed
¾ cup
Vanilla Extract
1 tsp.
Mini Chocolate Chips
¾ cup
Coating chocolate, with sprinkles
As needed


  1. Prepare flour by heating two minutes in a microwave-safe bowl.
  2. Set flour aside to cool.
  3. Melt butter.
  4. Mix together flour, butter, sugar, and vanilla until combined.
  5. Add egg and mix until combines for nice texture.
  6. Add mini chocolate chips.
  7. Portion into 1.5 inch balls with lollypop sticks attached.
  8. Place in refrigerator until firm.
  9. Prepare coating chocolate per package instructions.
  10. Decorate with sprinkles if desired.