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Bacon Wrappers

Bacon Wrappers

Bacon gives these potato wedges a boost. Drizzle BBQ sauce and top with blue cheese for a savory appetizer or side.

Servings:  1

Ingredients

bacon, uncooked
2 slices
BBQ sauce
to taste
blue cheese, crumbled
1 oz.

Directions

  1. Preheat oven to 375°F.
  2. Cut bacon slices in half horizontally. Wrap one bacon half tightly around one potato wedge. Place on wire rack on sheet pan. Repeat with remaining bacon and potatoes.
  3. Place pan in oven. Bake 15-20 minutes, or until bacon is crisp. Remove from oven.
  4. Drizzle BBQ sauce over potatoes and sprinkle with blue cheese crumbles.
  5. Return to oven. Bake about 2 minutes, or until cheese melts. Remove from oven and serve immediately.

Nutrion Facts

Serving Size

113g

Amount per serving

Calories 190

Calories from Fat 90

% Daily Value*

Total Fat    10g

15%

Saturated Fat    5g

25%

Trans Fat    0g

0%

Cholesterol    25mg

8%

Sodium    640mg

27%

Total Carbohydrate    15g

5%

Dietary Fiber    3g

12%

Sugars    5g

Protein    9g

Vitamin A    4%

Vitamin C    6%

Calcium    10%

Iron    2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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