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Silver Dollar Protein Banana Pancakes

Silver Dollar Protein Banana Pancakes

A healthful spin on a breakfast favorite. These banana pancakes are high in protein and delicious!

Servings:  24 pancakes


Peeled Banana
32 oz. (approx. 3)
Olive Oil
¼ cup
Baking Powder
1 tsp


  1. Mash bananas in a large mixing bowl or mixer.
  2. Add eggs and oil mix on medium speed till frothy.
  3. While mixing slowly add baking powder and mix thoroughly.
  4. Heat skillet on medium-high and add about 2-3 tablespoons of batter (use a small ladle or 1/4 cup measuring cup filled a little more than halfway).
  5. The batter should sizzle immediately. Flip each pancake gently after 1 minute and cook for 1 more minute. Remove carefully and serve hot.


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