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Wasabi Mashed Potatoes

Wasabi Mashed Potatoes

Add some kick to your traditional mashed potatoes by using this recipe to include spicy wasabi powder.

Servings:  8

Directions

  1. In mixing bowl, combine butter and wasabi powder. Cream until wasabi is well incorporated.
  2. Scrape wasabi butter onto piece of plastic wrap. Form the mixture, in the plastic wrap, into log of 11⁄2 ̋ diameter. Wrap. Refrigerate until serving.
  3. To serve, heat mashed potatoes as instructed.
  4. Scoop 4 oz. mashed potatoes onto plate, forming small well in top center.
  5. Place 1 Tbs. slice of wasabi butter into well.
  6. Serve immediately.

Tips

  • Use any Simply Potatoes® mashed variety with this recipe.

Nutrition Facts

Serving Size

129g

Amount per serving

Calories 250

Calories from Fat 180

% Daily Value*

Total Fat    21g

32%

Saturated Fat    13g

65%

Trans Fat    0.5g

Cholesterol    55mg

18%

Sodium    600mg

25%

Total Carbohydrate    15g

5%

Dietary Fiber    1g

4%

Sugars    2g

Includes 0g Added Sugars

Protein    2g

Vitamin D   

Calcium    4%

Iron    2%

Potassium   

Vitamin A    15%

Vitamin C    0%

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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  • Use any Simply Potatoes® mashed variety with this recipe.
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