Ingredients
Directions
- Deep-fry diced potatoes until golden brown.
- Pile potatoes in center of a plate. Top with hot nacho cheese sauce, fried pancetta, hot giardiniera and scallions.
- Drizzle sour cream over the top and serve.
Tips
- Serve with a sauce trio: ranch, salsa and mustard TIPS
- Daypart suggestion: appetizer through late night
Nutrition Facts
Serving Size
113g
Amount per serving
Calories 200
Calories from Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 4.5g
23%
Trans Fat 4.5g
Cholesterol 25mg
8%
Sodium 260mg
11%
Total Carbohydrate 16g
8%
Dietary Fiber 2g
8%
Sugars 0g
Includes 0g Added Sugars
Protein 6g
Vitamin D
Calcium 2%
Iron 2%
Potassium
Vitamin A 2%
Vitamin C 8%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Serve with a sauce trio: ranch, salsa and mustard TIPS
- Daypart suggestion: appetizer through late night
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