Papetti’s® Fully Cooked Scrambled Eggs, CN, 1/20 LB Bag
46025-82525-00
Fully cooked IQF scrambled eggs are conveniently heat and serve, perfect for kitchens with limited equipment, and labor. Build guest satisfaction with consistent appearance and great taste.
Cooking Instructions
Preheat Temp 250°F; Time from Frozen 20 - 25 min; Time from Thawed 15 - 20 min; Preheat oven. Place scrambled eggs (4 lbs.) in full-size steamer pan sprayed with non-stick cooking spray; cover pan tightly with foil. Stir as necessary. (Optional: add 1/2 to 3/4 cup of water to pan).
Nutrition Facts
Nutrition Facts
162 servings per container
Serving Size
56.00 GM ( 1/3 cup )
(56g)
Amount per serving
Calories 90
Calories from Fat 60
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 250mg
83%
Sodium 170mg
7%
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Added Sugars
Protein 8g
Vitamin D
1
6%
Calcium
39
Iron
1
6%
Potassium
81
2%
Ingredients
WHOLE EGGS, MODIFIED CORN STARCH, SALT, CITRIC ACID, XANTHAN GUM
Documents
Storage
Trucks carrying this product will be loaded and transported in a sanitary manner following all requirements stated in this specification. Product will be transported and stored at a temperature of 0°F (-17.7°C) or below with the actual temperature not to exceed 10°F.
Packaging Details
GTIN: 10746025825255
Unit Quantity: 1
Unit Size: 20 LB
Pallet Tie: 10
Pallet High: 7
Case Net Weight: 20.0000 LB
Case Gross Weight: 22.7050 LB
Case Width: 11.875 IN
Case Length: 16.000 IN
Case Height: 8.625 IN
Case Cube (Feet): 0.95 CF
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