Egg and Pimiento Cheese Sandwich

An on-the-go option, a sandwich featuring an egg patty and pimento cheese.

  1. In medium bowl, combine Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne, onion powder and pimentos. Mix until smooth and fully incorporated. For best results, refrigerate for at least 2 hours.
  2. To prepare sandwich, lightly toast 2 slices of bread.
  3. Spread 2 Tbs. of pimiento cheese mixture on bottom toast.
  4. Spread 1 Tbs. pimiento cheese mixture on top slice. Store remaining mixture in refrigerator.
  5. Place 1 heated egg patty on bottom toast.
  6. Add top toast to sandwich and serve immediately.

  • For a tasty twist, add 1 oz. sliced prosciutto
  • Daypart suggestion: lunch or dinner

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