Breakfast Pizza

Cover pizza dough with rosemary potatoes, chorizo gravy, and cheddar cheese for a savory breakfast entrée.

  1. Preheat oven to 450° F, or to temperature indicated on crust instructions. 
  2. In small pan over medium heat, heat olive oil. Add potatoes. Sprinkle with rosemary. Fry until potatoes are golden brown. 
  3. Spread chorizo gravy on pizza crust. 
  4. Top with fried potatoes. Sprinkle Cheddar cheese on top. 
  5. Place in hot oven. Bake 8-12 minutes (depending on crust instructions), or until cheese is melted. 
  6. Remove from oven. Top pizza with 4 fried eggs. 

  • Great base for any style eggs: poached, scrambled or fried.
  • Perfect as a sharable breakfast item or as an entrée.
  • Use any Simply Potatoes® diced variety with this recipe.

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