Southern Comfort

Our Southern Comfort recipe adds the richness of poached eggs.

  1. Deep fry chicken cutlet until golden brown.
  2. Toast waffles and place cooked chicken cutlet on top of 1 waffle. Drizzle syrup over cutlet, and then place 1 waffle on top of chicken.
  3. Poach egg and place on top of waffle. Sprinkle bacon bits over egg and waffle.

 

For bourbon maple syrup, dissolve 1 tablespoon brown sugar into 1/3 cup melted butter, add 1/3 cup Southern Comfort, ignite and let simmer for 1 minute, add 1 1/2 cup maple syrup and let simmer for another minute.

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