Monte Cristo Sandwich

A Monte Cristo sandwich with ham, turkey and Swiss cheese served on cinnamon glazed French Toast.

  • On 350º F flattop grill, warm up both sides of French toast.
  • While the toast is warming, place ham and turkey on grill to heat through.
  • Place 1 slice of Swiss cheese on each slice of French toast. Place hot meats on melted Swiss cheese and assemble sandwich.
  • Slice sandwich in half and top with powdered sugar. Serve with raspberry preserves.

  • Serve with baby greens or fruit salad.

  • Daypart suggestion: brunch through dinner.

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